Is the joke that there’s barely any frosting, or that it looks like someone jerked off on a pastry and added sprinkles?
Chug on
September 3, 2007 2:54 am
Looks like a clown blew his load on your pop tart.
Anonymous on
September 4, 2007 1:23 am
When they stop or start the machinery a lot of those are generated. They usually junk ‘em, a few get through. Look at it this way: Its Kellogg’s small contribution toward keeping you sugar addicts from becoming Diabetic.
We make them in China now and since they are packaged by weight we had to cut back on the icing to make up for the lead in the sprinkles.
jsl on
September 12, 2007 11:51 pm
HAHAHAHAHA!!!!!!!!
great title.
Holly on
September 27, 2007 9:18 am
Those fuckers burn my mouth. I don’t eat them, ever.
Kilgore Trout on
October 8, 2007 6:06 pm
Why cant they just jack up the amount of filling in those things, like double. Anybody notice how chinsy theyre gettin with the Oreos too. Wafer thin amount of the white creme. I took a whole sleeve of cookies and scraped the white filling out to make one big cookie.
Maybe the real frosting guy was ON STRIKE and so they had to bring in some un-skilled person to take his place. At least you got SOME frosting. All I get for who knows how long are Letterman repeats every night. Hell you haven’t even updated this site in months. What am I supposed to do? Read a book?
Booker G Washington on
November 7, 2007 2:01 pm
Always trying to screw the black man.
Poptarts are an African necessity - breakfast, lunch, dinner, snack, trick or treat handout.
So funny1 I have thought that several times when opening up a box of poptarts lately. What is the deal I wonder?
thats pityful…
awesomely stupifying
I once found a poptart with a SORE on it’s underside. It was like, pastry leprosy. Incredibly disturbing.
I’ve noticed this as well. Do they think we’re idiots?
I don’t get it
I’ll be damned, it’s a detailed map of Saddams WMD’s.
@Anonymous
Original Pop Tart: http://www.microwaves101.com/content/images/mediocre/tart.jpg
Is the joke that there’s barely any frosting, or that it looks like someone jerked off on a pastry and added sprinkles?
Looks like a clown blew his load on your pop tart.
When they stop or start the machinery a lot of those are generated. They usually junk ‘em, a few get through. Look at it this way: Its Kellogg’s small contribution toward keeping you sugar addicts from becoming Diabetic.
We make them in China now and since they are packaged by weight we had to cut back on the icing to make up for the lead in the sprinkles.
HAHAHAHAHA!!!!!!!!
great title.
Those fuckers burn my mouth. I don’t eat them, ever.
Why cant they just jack up the amount of filling in those things, like double. Anybody notice how chinsy theyre gettin with the Oreos too. Wafer thin amount of the white creme. I took a whole sleeve of cookies and scraped the white filling out to make one big cookie.
All your pop tart are belong to us.
Is it just a coincidence that this came from a low-income neighborhood convenience store?
A clown came on your cracker.
Might as well buy the cheap store brand ones.
Maybe the real frosting guy was ON STRIKE and so they had to bring in some un-skilled person to take his place. At least you got SOME frosting. All I get for who knows how long are Letterman repeats every night. Hell you haven’t even updated this site in months. What am I supposed to do? Read a book?
Always trying to screw the black man.
Poptarts are an African necessity - breakfast, lunch, dinner, snack, trick or treat handout.
Kelloggs folks just hate the Negro!
what the hell…lmao
not just a funny tast of bread don”t keep bleaching bread
uuuuhhhh Rachel,
Say what?
um… their just pop tarts… half of you should probably be eating something healhier anyway…